Louisville Wedding Cake by Gallery House

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Chef Leah
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Flavors

Yes you should choose a different flavor for each tier. 
No, they don't need to "go together" because once the cake is cut, each slice will be on a separate plate. 
Try to choose flavors you think your guests will enjoy.  And flavors you like too, of course.

Cake Flavors

white

almond white


yellow


pound


lemon


orange


strawberry


pineapple


banana


spice


applespice


chocolate


chocolate raspberry


chocolate almond


chocolate orange


pink champagne


chai


pina colada (nonalcoholic;  coconut and pineapple)


carrot (contains shredded carrots, pineapple, no nuts, no raisins)


coconut (flavored with coconut with toasted coconut in the filling)


Italian cream (contains pecans and coconut)


hummingbird (contains bananas, pineapple, coconut and may contain nuts)


tuxedo (two layers of white and two layers of chocolate in the same tier)


marble (pretty much any two flavors swirled together


Filling Flavors

vanilla buttercreme


chocolate buttercreme


chocolate truffle


lemon


Bavarian cream


raspberry


strawberry


chocolate mint


peanut butter



Filling Add-ins

mini butterscotch chips


mini chocolate chips


coconut


nuts (pecans, walnuts or almonds)

crushed Oreos


Frostings

vanilla buttercreme

chocolate buttercreme


custom tinted vanilla buttercreme

vanilla rolled fondant

chocolate rolled fondant

tinted vanilla fondant


Louisville Area Venues | Advice for Brides | Read this first | Contact us

Cake and buttercreme icing made from scratch.
No cake mixes, no bucket icing.  Scratch just tastes better.
Food Service and Catering License # 58862