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Yes you should choose a different flavor for each tier. No, they don't need to "go
together" because once the cake is cut, each slice will be on a separate plate. Try to choose flavors
you think your guests will enjoy. And flavors you like too, of course.
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Cake Flavors
white
almond white
yellow
pound
lemon
orange
strawberry
pineapple
banana
spice
applespice
chocolate
chocolate raspberry
chocolate almond
chocolate orange
pink champagne
chai
pina colada (nonalcoholic;
coconut and pineapple)
carrot (contains shredded carrots, pineapple, no nuts, no raisins)
coconut
(flavored with coconut with toasted coconut in the filling)
Italian cream (contains pecans and coconut)
hummingbird
(contains bananas, pineapple, coconut and may contain nuts)
tuxedo (two layers of white and two layers of chocolate in the same
tier)
marble (pretty much any two flavors swirled together
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Filling Flavors
vanilla
buttercreme chocolate buttercreme
chocolate truffle
lemon
Bavarian cream
raspberry
strawberry
chocolate mint
peanut butter
Filling Add-ins
mini butterscotch chips mini chocolate chips
coconut
nuts (pecans, walnuts or
almonds)
crushed Oreos
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Frostingsvanilla buttercreme
chocolate buttercreme
custom
tinted vanilla buttercreme
vanilla rolled fondant
chocolate
rolled fondant
tinted vanilla fondant
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